2001 CHEVAL-BLANC
Saint Emilion - Bordeaux
France
Very dense dark ruby color. Reticent
nose that gradually gave up notes of subtle
floral flavours, berry and
cedar wood. Precise and
sharp attack. Excellent persistence on a beautiful and pure fruit. Expressive
texture with slightly drying tannins on the
finish. This
Cheval Blanc must wait a couple more years to see if it can gain in
balance.
89/100
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2001 CANON LA GAFFELIERE
Saint Emilion - Bordeaux
France
Fresh and
fruity
nose of bilberries,
light
smoke -
tobacco and
vanilla. With air this is gaining
sweetness on the attack showing a tight
texture and
soft tannins.
Ripe fruit and long
finish.
Faint barnyard notes on the
nose
balanced with a
light acidic
taste. A pleasant wine, although its
rustic character may not please to everyone.
86/100
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2001 VIEUX CHÂTEAU CERTAN
Pomerol - Bordeaux
France
Light garnet.
Creamy
nose well defined by red fruit flavours - raspberry, cherry and cocoa. The mouth develops gradually to a beautiful
ripe fruit, well balanced and
fresh. Lacks a bit of
fat and density. It's smooth
texture seems somewhat atypical to the usual style of the appellation.
87/100
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2001 EGLISE-CLINET
Pomerol - Bordeaux France
Beautiful crimson color. Spices,
tobacco, balsamic
aromas.
Oak with a fugacious
sweet pepper recall. Large volume dominated
by a beautiful crunching fruit.
Light
bitterness
of tannins on the
finish. Excellent density. Wine of character. Another appealing and classical Eglise-Clinet proposed by
Denis
Durantou. Needs another 10 years to better reveal itself. 89/100
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2001 MISSION HAUT-BRION
Pessac-Leognan-Graves - Bordeaux
France
Dark ruby red.
Elegant berries and Havana
nose underlined by lacteous notes. Beautiful
texture and remarkable precision on the
palate. Spicy notes and great persistence. Splendid and rigorous
finish. Another solid success after the legendary
Mission Haut-Brion 2000 !
89/100
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2001 PAPE CLEMENT
Pessac-Leognan-Graves - Bordeaux France
The fist bottle was flawed. Dark ruby red to purple. Explosive fruit, blackcurrant, wild strawberry, raspberry, a little bit
earthy and still marked by wood.
Exuberant
palate, phenomenal volume coupled with a tight
texture and an exceptional fruit purity. Splendid
minerality on which the soil leaves a beautiful print. A wine entirely carried by its fruit. This is the result of a rigorous picking process done at the time of the
harvest. A wine for hedonists and probably one of the
best price to quality choice for the
vintage. 91/100
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2001 LEOVILLE-BARTON
Saint-Julien - Bordeaux France
Deep garnet. Charming, smooth and complex
nose combining cherry, cigar, lead pencil and spices. Pulpy mouth wonderfully well balanced between firm and
soft tannins.
Ripe fruit of very beautiful quality. Its natural elegance will once again charm the most demanding taster.
90/100
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2001 HAUT-BRION
Pessac-Leognan-Graves - Bordeaux
France
Dark ruby red to purple. From the start the
nose is astonishingly complex: berries,
ripe red fruit, smooth balsamic spices. Wonderful
structure with a high level of accuracy. Dynamic balanced
body with a
rich finish characterized by a splendid
ripe fruit. A bottle of great class.
93/100
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2001 MOUTON-ROTHSCHILD
Pauillac - Bordeaux, France
Dark ruby colour. Spicy
nose,
oak and
cedar. Crystallized fruit and
light blond
tobacco. Impressing development on the
palate, while preserving a great
freshness and a tightened
texture, the wine is characterized by tasty tannins and elegance. Complex, long and opulent
finish. A success for Mouton!
91/100
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2001 LAFITE-ROTHSCHILD
Pauillac - Bordeaux, France
Tasty flavours of raspberry, blackcurrant and roasted meat. The
texture is absolutely remarkable; a perfect grip, gaining gradually up in power. Excellent medium to fully
body and nicely balanced
extraction of dark fruit. Very pure and concentrated. A benchmark for the
Pauillac area. 92/100
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2001
LATOUR
Pauillac - Bordeaux, France
Dark garnet. Initially, a very reticent
nose that gradually gave up notes of blackcurrant, spices, havana, cocoa and leather. Huge complexity. The fruit is really tasty. The grain of the tannins come close to perfection. Dense and tight, the
structure is also incredibly
soft and
round in an almost perfect
balance. Luminous! Long
finish which proceeds in total harmony. Oh happiness! In my view, the wine of the evening.
95/100
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2001
MARGAUX
Margaux - Bordeaux France
Compared to the other First Growths,
Margaux 2001 offers the most expressive fragrances. Splendid
ripe fruit,
soft spices,
soft
oak, cinnamon,
vanilla. A real treat! On the other hand, the
structure seems softer than for
Lafite or
Latour. However, the
body is
fleshy with a beautiful volume. Fugacious impression of
green pepper at the end of the mouth but overall, the wine remains intense and promissing.
91/100
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In short, I was positively surprised by the presented wine's high level of quality given the vintage's muted reputation. Admittedly, these samples were the best possible picks. Nevertheless, the quality of the fruit as well as their well balanced structures, curently give high expectations to those who purchased the best labels. I evaluate their maturity peak within a 15 to 25 years range for the very best.
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Alain Bringolf -
for ccvo-bg.org |
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Further articles on ccvo-bg
Bordeaux wine tasting by topic
Bordeaux wine tasting by Chateau
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TOP
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I recently attended to a blind-tasting session of Bordeaux 2001 gathering 12 of the most renowned Growths. This event was recently organized in Switzerland by
Jacques Perrin.
Stuck between the legendary 2000 and 2003, the 2001
vintage seems to have the profile of a overshadowed year. The value of wines in "forgotten" years is for the least not speculative. Therefore it is possible to find great wines from overshadowed vintages at very decent prices. This interesting event brought me to reconsider the quality of the best growths in 2001.
Other article: News on the 2001
vintage
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